Ragi Flour 500g

Ragi Flour 500g

Holistic breakfast food, ensuring transfer of nutrients to the vital organs of the body. A flour that is rich in Calcium, Iron, Protein, and Fibre. Ragi is best food for weight control, diabetes and a cooling the body.

While younger people can consume ragi daily, middle-aged and older adults need to eat measured servings of ragi, to augment bone health, while steering clear of gastrointestinal and kidney disorders.

• Additional Information

  Best before 12 months from the date of packaging

• Health Benefits
  • Keeps the stomach full & tastes good when taken with Curd.
  • It is rich in Vitamins, Minerals, Proteins, Fibre and Antioxidants.
  • Supplies essential Amino acids, reviving skin & hair health.
  • Its immense Iron & Calcium content is a boon for pregnant women.